My order, the Toro Steak Salad - sautéed steak strips, mixed greens, onions, avocado, tomato, creamy cilantro dressing. |
Steve ordered the Salmon B.L.T. - grilled sustainable salmon, bacon, lettuce, tomato, olive tartar sauce, herb ciabatta bun |
Lunch at Fresca, on 24th Street, between Sanchez and Noe.
Very nice.
No comments:
Post a Comment