June 7, 2012

FOODIE CALL



I found myself at Arizmendi Bakery Panaderia & Pizzeria on Valencia Street yesterday afternoon, and this is what I bought.

The wheatless cookie made for a very nice afternoon snack, but the Honey Whole Wheat Bread turned out to be so damn good. For real, you could smell the honey and when toasted and buttered, I almost felt for one brief moment after that first bite, that I had died and gone to bread heaven.

So good.

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