I would normally use the headline "Toujour L'amour, Miette," since on the plate above is the Lemon Tart (which, by the way, was awesome), but I feel the need to give a huge shout-out to Gwen L.
There really is no substitute for homemade, especially when it's done well. The Apple Pie she brought to our latest Liberty get-together was perfect. The crust wasn't too sweet and the Gravenstein Apples she used were absolutely delicious.
Seriously, I think she could have a second career making these pies.
Thanks, Gwen.
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