August 27, 2009

FEED ME, SEYMOUR





So, Cookie and Irving celebrated their 25th last night (private joke) at TOKYO GO-GO, on 16th between Guererro and Valencia, and it was goooooooooood.

They started off with the Tuna/Salmon Tartar served on a bed (if that would be a correct use of the term) fresh guacamole with shrimp chips. As you can see (yellow plate picture above) they (mostly, Irving) made it almost disappear before Irving remembered to take a picture.

They then moved on to a fairly standard sushi dinner of Tuna and Salmon Sashimi, Rainbow and Kamakazi Rolls, and a late-arriving Tekka Roll. All of this was washed down with Cookie's Vanilla Lemon Drop (Stoli, fresh squeezed lemon and served in a sugar-rimmed glass) and Irving's Gin and Tonic Flower (which must have been a special drink, as it's ingredients did not appear on their online menu as of press time - Irving did know it had tonic and was made with Tanqueray Gin).

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